“Cutting food waste is a delicious way of saving money, helping to feed the world and protect the planet.” Keeping this in mind an amazing Documentary Fest was organized by DAIMSR’s ISR Club of the BBA department. The topic of the fest is “INTERNATIONAL DAY OF AWARENESS ON FOOD LOSS AND WSATE REDUCTION”, to embrace raising awareness about the global issue of food loss and waste reduction.
The event saw active participation from 64 students who showcased their creativity and commitment to addressing this critical issue. Prof. Vishranti Raut & Prof. Gaurangi Munje judged the documentaries.
The winning team was Susagar Roy, Tanya Bedi, Prinshali Titirmare, and Keshav Lahoti from Sem 3 and the First runner up team was Keshav Joshi, Himanshi Popali, Isha Lokhande, Kratika Raghuwanshi The winning and runner-up team demonstrated exceptional creativity, research, and storytelling skills in their documentaries.
The success of the event would not have been possible without the dedicated efforts of the ISR team, consisting of the following individuals: Yashika, Shivika, Prinshu, Sumit, Mohini, and Vedanti.
HOD, Dr. Saket Bansod admired the efforts of students and event coordinator Dr. Ruchi Chaudhary for great initiative.