In the lively streets of Civil Lines, near CP Club in Nagpur, there’s a new smell in the air. You can catch whiffs of fresh coffee and delicious French fries. Meet Varun, a 26-year-old dynamo with a passion for flavours and a knack for innovation. By day, he’s a diligent employee at a prestigious multinational corporation, but by night, he transforms into the visionary behind Bruzzos, a mobile cafe unlike any other.
In the city where numerous shakes and coffee outlets have sprung up, Varun’s Bruzzos Cart shines with its delicious offerings at unbelievably affordable rates, with prices starting as low as Rs. 30, you can enjoy a classic coffee, cold coffee and even the most extravagant shakes won’t break the bank, priced under Rs. 100. But what really sets Bruzzos apart isn’t just the affordable prices—it’s the incredible flavours crafted by Varun himself that keep customers coming back for more.
Bruzzos’ star attraction is Varun’s special ‘Perry Perry French Fries’—a crispy delight loved by locals. Varun personally concocts the unique flavor at home. But that’s not all; every ingredient, whether it’s Nutella, Chocolate syrup, or Schezwan chutney, is homemade. Varun takes great pride in preparing everything from scratch, using basic household tools for mixing.
This dedication ensures that every bite is filled with the authentic taste of homemade goodness. Bruzzos offers a diverse range of treats, from refreshing shakes like the Brownie Shake, Ice Mocha, and Oreo Shake to indulgent delights like Hot Chocolate Brownie.
Varun’s commitment to quality extends beyond just taste; he meticulously avoids frozen ingredients and expired items, prioritizing customer health and satisfaction above all else. What truly distinguishes Bruzzos is Varun’s inventive entrepreneurial spirit.
Understanding the challenges of launching a conventional cafe, Varun embraced an unconventional path. He ingeniously crafted a mobile cart from PVC pipes, seamlessly attaching it to his reliable Activa scooter. This ingenious setup empowers Varun to personally deliver his culinary masterpieces directly to his customers. By minimizing initial investment and prioritizing customer preferences, Varun has not only carved out a niche for himself but has also redefined the dynamics of the fiercely competitive food industry. In doing so, he’s not just serving food; he’s offering an experience—a taste of innovation on wheels.
From its modest start to becoming a local favorite, Bruzzos reflects Varun’s perseverance and innovation. Varun’s transition from working in the night shift at a data management company from 11 pm to 7:30 am to pursuing his entrepreneurial dream with Bruzzos in the evening is nothing short of inspiring. His story inspires us to pursue our dreams relentlessly, no matter the obstacles.
So, when you’re craving for hot chocolate brownie, shakes or fries, make sure to visit Bruzzos and support Varun’s startup.
The Live Nagpur salutes personalities who are passionate about their career and are an inspiration for the generation next. Share your story with us and get featured in TLN.