The Department of Tourism and the Directorate of Tourism has issued COVID-19 Protocols or standard operating for hotels, lodges and resorts, which have been permitted to resume operations amid the corona virus pandemic in the state.
These protocols shall be applicable for all restaurants (including cafes, canteens, dining halls, F&B units/outlet, within or outside a hotel/resort/clubs) and Bars across the state.
Guidelines issued by Ministry of Tourism, Government of India The guidelines for the Operational Recommendations for Restaurants issued by Ministry of Tourism, Government of India, shall be applicable across the State.
Protocols issued by FSSAI
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