Aashrita Mahila Mandal had organised webinar on ‘Impact of the pandemic on food industry’. This time Dr Urvashi Yashroy, Director, Tuli College of Hotel M a n a g e m e n t – briefed the members of Aashrita Mahila Mandal on the impact of the pandemic on the food industry.
Dr Yashroy encouraged the members to find opportunities even during these difficult times cautioning them though to maintain ethical practices. She thanked President Vilasini Nair for giving her the opportunity.
Manu Madavi proposed a vote of thanks. Secretary Dr Dini Menon conducted the proceedings and extended all technical support. Rizwana Diwan was the coordinator of this project. Prominent among those who attended were Vice President Anita Bose, Joint Secretary Bharti Disawal, Treasurer Anusha Chellam. Also present were Meera Kulkarni, Neela Thakker, Neelam Shukla, Archana Bendre, Bhavana Kothari, Shalini Mishra, Prof Nilima Joshi, Dr Rupali Javdekar, Sadhana Dubey, Rashmi Umesh, Shobha Nair, Rashmi Mishra, Jyoti Nair, Ritu Asai, Jaya Shenoy, Rashmi Kanungo,Venuka Nasare, Uma Hargan, Kiran Hatwar, Anita Kondawar, Suganta Nagarajan and many others.
